BASIL LEMONADE ROSÉ

The epitome of fresh, fragrant, fizzy deliciousness.

SEE RECIPE

Info

Served

On the rocks; poured over ice

Types of Alcohol

Wine

Standard Garnish

  • Lemon wedge

Type of Glass

Old fashioned glass

Ingredients

  • Your favorite rosé wine
  • 2 lemon wedges
  • ½ oz simple syrup
  • 3 basil leaves, chopped

Preparation

  1. Muddle the lemon, simple syrup and basil in a glass.
  2. Add ice and fill to the top with rosé.